
Eat
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— MENU —
Modern dishes that capture the flavors of the season
— Cold Starters —
€13
Dynamite - 8pcs
Spicy tuna with avocado, seaweed and rice maki rolls
€13
€16
Ninja Crunchy Maki - 8pcs
Prawns tempura, salmon, black sesame, wrapped in seaweed and rice with unagi sauce
€16
€15
California Kama Maki - 8pcs
Seaweed rolls with rice, avocado, crab, cucumber & tobiko caviar
€15
€14
Canadian Rolls - 8pcs
Tuna and crab meat with mango, rice, chives and seaweed with Hawaiian sauce
€14
€16
Soft Shell Crab Roll - 8pcs *
Crispy soft shell crab in seaweed, rice, avocado, iceberg lettuce flash with chili sauce
€16
€16
Izakkaya Maki - 8pcs *
Unagi & salmon roll with rice, seaweed, orange tobiko, avocado, tanoki, ikura, cream teriyaki and dynamite sauce
€16
€16
Rainbow Roll - 8pcs
Unagi, cucumber, tanoki, tuna, salmon, yellowtail, prawn, mango, avocado, tobiko, chives and Hawaiian sauce
€16
€15
Hotate & Surf Clam - 8pcs
Scallops maki roll with rice, seaweed, wasabi caviar, surf clam and creamed wakame sauce
€15
€35
Lobster Volcano 16 pcs
Buttered lobster and avocado maki roll with volcano salad, and kakiage vegetables. Topped with tobiko, tofu tartar and coconut fire lobster sauce
€35
— Tataki —
€15
Spicy Beef Tataki
Spicy sliced beef with tongarashi spice, ponzu sauce, chives, garlic crisps and pickled ginger. Sprinkled with sesame oil and garnished with microgreens.
€15
€17
Choices of Fish Tataki: Tuna/Salmon/Scallops/Hamachi (yellow tail)
All topped with tongarashi spice, ponzu sauce, chives, garlic crisps and pickled ginger. Sprinkled with sesame oil and garnished with microgreens.
€17
— Platters, Sashimi, Nigiri Sushi, Maki —
€13 (6pcs)
Shake Sashimi (salmon) or Maguro Sashimi (tuna)
€13 (6pcs)
€15( 8pcs), €22 (12pcs), €44 (24pcs)
Mixed Sashimi
Combination of raw fish with yellowtail, tuna, salmon, shrimp, salmon egg, surf clam, scallop, mackerel
€15( 8pcs), €22 (12pcs), €44 (24pcs)
€20(8pcs), €28(12pcs), €56(24pcs)
Mixed Nigiri Sushi
Combination of raw fish on sushi rice with salmon, tuna, shrimp, mackerel, seabream, yellowtail
€20(8pcs), €28(12pcs), €56(24pcs)
€23(12pcs), €44(24pcs)
Mixed Maki
Combination of make rolls with seafood and vegetables
€23(12pcs), €44(24pcs)
€24 (12pcs) , €48 (24pcs)
Mixed Umi Platter
Combination of sushi – sashimi – maki
€24 (12pcs) , €48 (24pcs)
— Hot starters —
€11
Sakana Dash or Beef Miso soup
Hot pot noodle soup with seafood or beef miso with tofu
€11
€15
Ebi Τempura
Prawns deep-fried until crispy
€15
€12
Spicy Tuna on Crispy Rice
Spicy chopped tuna on warm crispy rice bites drizzled with creamy sauce
€12
€16
Aka Kuruma Ebi
Spicy king prawns are cooked with shiso coconut milk butter sauce on mushroom cups. Garnished with shredded chilly
€16
€14
Big Eye Tuna
Thin slices of tuna on a warm creamy tortilla topped with microgreens
€14
€10
Nasu Dengaku
Aubergine with sweet miso sauce, ginger and sesame
€10
€13
Spicy Squid
Crispy squid flakes with potato and chili flour – lemon and scallion soy
€13
€16
Foie Gras and Shitake NEW
Foie gras cooked on teppanyaki with shitake teriyaki mushrooms, flavoured with tartufo. Served on Bok choy and wild rucola.
€16
€14
Koebi Karaage NEW
Whole baby crispy shrimps, served with garlic light hot sauce and yuzu spring onion soy sauce
€14
— Salads —
€17
Tori No Karaage
Spicy crispy chicken with onion and fresh chilies and side sambal sauce. Served with green salad, pomegranate, orange and cashew nuts
€17
€16
Kamo Yuba Rolls
Crispy duck rolls with light wasabi cheese, seaweed, rice, cucumber and spinach. Served with a green salad, drizzled with creamy sesame sauce
€16
€14
Ika Tempura
Baby calamari - tempura style served with abalone sauce, iceberg lettuce
€14
€25
King Prawn (9pcs) *
King prawns wrapped in crunchy potato, wakame, green salad, spicy avocado and tobiko sauce
€25
€36
Lobster Tempura
Lobster tempura rocks, dress with comadare sesame dressing on fresh beans sprouts and green salad
€36
— Vegetarian dishes —
€17
Vegetable Wrapped
Rice paper and won ton vegetable wrapped, accompanied with steamed rice and green salad served with sesame sauce
€17
€18
Vegetable Tempura
Deep-fried until crispy
€18
€17
Itame Udon
Stir-fried vegetables with udon noodles
€17
€18
Vegetarian Rolls
Create your own sushi roll with rice and vegetables, served with wakame and salad
€18
— Noodles —
€19
Sakana Mixed / Udon
Yellow or udon noodles with seafood and vegetables
€19
€19
Beef Yaki Udon
Udon noodles, beef, mushrooms, vegetables and garlic
€19
€19
Tori / Yellow Noodles
Yellow noodles and chicken with vegetables, bean sprouts and 5 spices
€19
— Side dishes —
€7
Steam or Fried Rice
€7
€7
Plain Noodles
€7
€13
Wakame Salad
€13
€7
Edamame
Green soybeans topped with sea salt
€7
— Main Course —
€24
Tori Teriyaki Roll 220gr
Chicken roll stuffed with asparagus and mango on a bamboo skewer and teriyaki sauce
€24
€25
Shogayaki Pork 220gr
Peppered crusted pork fillet with ginger soy sauce, bed of steamed rice and cabbage salad
€25
€35
Saikiro KyuNiku 220gr
Diced beef fillet with wine ponzu, crispy garlic flakes and onions. Topped with nasu dengaku
€35
€36
Yakiniku Tenderloin Beef 200gr *
Sliced beef on teppan with shitake and Chinese cabbage served with yakiniku sauce
€36
€27
Sitchugi Lamb 200gr
Lamb fillet with vegetables, mushrooms sauce in Asian filo and comadare tip
€27
€25
Umi Duck 220gr
Duck flavoured in plum and pumpkin sauce, garnished with spring onions, steamed rice and Korean black garlic and sweet chili sauce
€25
€25
Gyoza (8pcs)
Steamed gyoza with crab meat & pork, prawns & chicken and two dips
€25
€27
Sakana 240gr
Seafood combination with salmon, tuna, prawn, cod, ika and mussels with soy lemon sauce
€27
€26
Yuzu Shake Ushi 220gr (NEW)
Seared cooked salmon with yuzu sauce and sweet lemon zest
€26
€40
Saikyo Miso Black Cod 220gr
Steeped in sweet saikyo miso and baked in the oven
€40
€42
Chilean Sea Bass 220gr
Marinated Chilean Sea bass in champagne soy, cooked in the oven served with anise champagne sauce
€42

— Desserts —
€10
Mochi
Half-moon mochi with chocolate, mango, raspberry and matcha
€10
(while stock is available)
€10
Extreme Chocolate
Chocolate cake filled with hazelnut chocolate and creamed chocolate. Accompany with pistachio macaron, mango glace and mango ice cream.
€10
€9
Green Tea Brule
Cream Brule flavoured with green tea and mint
€9
€10
Passion Fruit Cheesecake
Passion fruit cheesecake with red berries sauce and yoghurt ice cream
€10
€9
Homemade Four Sorbets
Green apple, forest fruit, melon, lemon
€9
€9
Ginger Strawberry Saragli NEW
Filled with mille-feuille cream, accompanied with ginger strawberry sauce and fresh strawberries
€9
€9
Fruit Platter
A selection of fresh fruits
€9